Mortlach: A Distinguished Heritage
With its inception dating back to 1823, Mortlach stands as the venerable elder among Dufftown’s esteemed distilleries. Often referred to as the “Beast of Dufftown,” Mortlach’s whisky is celebrated for its bold, meaty flavors, setting it apart from the typically milder malts of the region. The distillery‘s production process is as intricate as its flavors, featuring a diverse array of stills, each of varying sizes, and a unique combination of triple and double distillation techniques, resulting in an average of 2.81 distillations per batch. Despite its distinctive character, Mortlach remains somewhat lesser-known compared to its counterparts, owing largely to its pivotal role in supplying the renowned Johnnie Walker brand.
Introducing Mortlach 30 Year Old: Midnight Malt
In a rare unveiling, Diageo introduces the 2024 release of Mortlach 30 year old: Midnight Malt—a limited-edition offering comprising only 350 bottles worldwide, priced at £5000. This exquisite whisky undergoes a unique maturation process, spending time in Bordeaux wine, Calvados, and Guatemalan rum barrels before harmonizing in quarter casks, culminating in a bottling strength of 49.8% ABV.
A Fusion of Art and Whisky
Coinciding with the release is a groundbreaking partnership with Indian-American designer/artist, Suchi Reddy, unveiled at the esteemed Frieze LA art show. Introducing RARE, a multifunctional whisky coaster and incense holder designed to elevate sensory experiences, perfect for accompanying a glass of Mortlach’s Midnight Malt.
